News — wooden cutting board care

If you want to know how to deep clean a wooden cutting board, the most effective method is a 3 step routine done every 2 to 4 weeks: scrub with hot soapy water for 2 minutes, disinfect with either white vinegar or 3% hydrogen peroxide for 5 minutes, then deodorise and lift stains with coarse salt and lemon for 3 to 5 minutes before drying upright for at least 12 hours. Why deep cleaning your wooden board actually matters A quality wooden or bamboo board can last 5 to 10 years if you clean it properly. Deep cleaning does three...

If you want your wooden cutting board to last 5 to 10 years, the simplest upgrade to your routine is this: clean it with coarse salt and water once a week. Salt gently scrubs the surface, draws out moisture and odours, and helps keep boards like our 45x35cm Large Bamboo Board (1.8kg) and 45x35cm Large Acacia Board (2.1kg) in good condition without harsh chemicals. Why clean a wooden cutting board with salt instead of harsh detergents? Wooden and bamboo boards are naturally porous. Heavy use of strong detergents or soaking in water can cause warping, cracking and raised grain in...

If you want to know how to sanitize a wooden cutting board with vinegar, the simplest method is a 1:1 mix of white vinegar and water, left on the board for 5 minutes before rinsing and drying upright. Used after every heavy prep, this routine can help a quality board, such as a 45x35cm Deer & Oak Large Bamboo Board, stay hygienic for 5 to 10 years when combined with regular oiling. Why vinegar works on wooden cutting boards White vinegar contains acetic acid, which helps reduce common kitchen bacteria on the surface of wooden and bamboo boards. It is...

If you use your board most days, you should oil a wooden cutting board every 3 to 4 weeks, and at least every 2 months if you cook less often. Heavy daily use or a dry centrally heated kitchen can mean oiling as often as every 2 weeks, while a pre oiled board like the Deer & Oak Large Acacia Board can comfortably go 4 to 6 weeks between treatments once seasoned. How to know when your wooden cutting board needs oil Rather than guessing, use three simple checks to decide how often to oil your wooden cutting board: Colour...