News — Deer and Oak

If you want a natural way to deep clean a wooden chopping board, lemon and salt for cleaning wooden cutting board surfaces is one of the most effective home methods, cutting odours by up to 90% and lifting visible stains in a single 5 minute treatment. Why lemon and salt works so well on wooden boards Wooden boards are naturally porous. Over time juices from onions, garlic, raw meat and citrus sink into the surface. Coarse salt and fresh lemon work together in three simple ways: Salt as a scrub The coarse grains act like a fine sandpaper that lifts...

If your eco-friendly bamboo cutting board has warped by 3 to 5 mm, you can usually fix it at home in 24 to 48 hours with controlled moisture, weight and gentle heat. In this guide we’ll show you exactly how to fix a warped bamboo chopping board, when it’s safe to keep using it and when it’s time to replace it with a flatter Moso bamboo kitchen board. Why bamboo chopping boards warp in the first place Warping happens when one side of your bamboo board absorbs more water or heat than the other. The wetter side swells, the drier...

If you want the best bamboo cutting board for kitchen UK cooks, the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg Moso bamboo, £34.99) is the most balanced choice for everyday chopping, carving and serving on a standard British worktop. Why Moso bamboo is the best choice for a busy UK kitchen Moso bamboo has a Janka hardness that sits between softwood and very hard hardwood. In normal kitchen use this gives you two key benefits. It is tough enough that a 45x35cm Moso bamboo board will resist deep knife scars for 5 to 10 years with monthly oiling, yet...

If you want the best colour coded chopping boards set for a home kitchen, a 2 to 3 board system that separates raw meat, cooked food and fruit or vegetables by colour works best. In our own range at Deer & Oak, most home cooks get the best balance of hygiene, space and value from a two board combination like the Bamboo Double Pack (45x35cm + 38x28cm, 3.0kg), then colour code each board with simple clips or food safe stickers. Why colour coded chopping boards matter in a home kitchen Colour coding is not just for restaurants. In a busy...