News — clean

If you want to know how to deep clean a wooden chopping board without chemicals, the most effective method combines 2 tablespoons of coarse salt, half a lemon, and a 3 step routine of scrubbing, disinfecting with white vinegar, then drying upright for at least 12 hours. Done monthly, this keeps a 45x35cm board safe and fresh for 5 to 10 years without bleach or detergents. Why avoid chemicals on a wooden chopping board Wood is naturally porous. Strong chemicals like bleach and harsh detergents can soak into the grain, dry it out and shorten the life of the board...

If you want to know how to clean a wooden cutting board with lemon and salt, the simplest effective method is to scrub half a lemon and 1 tablespoon of coarse salt across the surface for about 60 seconds per side, then rinse and dry upright for at least 8 hours. Done regularly, this keeps boards like our 45x35cm Deer & Oak Large Bamboo Board fresh, odour free and looking good for 5 to 10 years. Why lemon and salt work so well on wooden boards Lemon and salt are a simple kitchen combination that clean, deodorise and brighten wood...

If you want your wooden or bamboo chopping board to last 5 to 10 years, the simplest method is to clean it with hot soapy water after every use, then oil it with food safe mineral oil every 3 to 4 weeks, or whenever the surface looks dry. That routine keeps the board hygienic, stops it cracking and helps it resist stains and smells. How to clean a chopping board properly after everyday use Good cleaning is the first step in keeping a chopping board safe in a busy kitchen. Whether you use a 45x35cm Deer & Oak Large Bamboo...

If you want your eco-friendly wooden chopping board to last 5 to 10 years, the best way to clean it is to wash it by hand within 2 minutes of use with warm water and a small drop of mild washing up liquid, then dry it upright for at least 60 minutes before putting it away. Avoid soaking, dishwashers and harsh chemicals, as these shorten the life of wooden and bamboo boards dramatically. Why eco-friendly wooden chopping boards need different care Eco-friendly wooden and bamboo chopping boards are naturally antibacterial, but they are not indestructible. Hot water, steam and long...