News — kitchen

Large bamboo chopping board 45x35cm

If you’re asking “what’s the best large eco-friendly chopping board for everyday family cooking?”, a 45x35cm moso bamboo board at around 1.8kg is one of the most practical sizes you can buy. The Deer & Oak Large Bamboo Board (45x35cm, 1.8kg, moso bamboo) gives you enough room for family meals without swallowing your whole worktop, and it is designed to last 5 to 10 years with simple oiling. Why choose a large bamboo chopping board 45x35cm for your kitchen? A large bamboo chopping board at 45x35cm solves three everyday problems at once: cramped prep space, messy worktops and concern about...

Read more →


How do I clean a wooden chopping board?

If you want to clean a wooden chopping board properly, wash it by hand within 2 minutes of use with hot water and mild washing up liquid, then dry it upright for at least 12 hours before storing. Never soak it or put it in the dishwasher, or you can warp or crack the wood in as little as 3 to 6 months. Why wooden chopping boards need different care Wood behaves differently to plastic or glass. It absorbs a little water, it can swell and shrink, and it benefits from regular oiling. That might sound like extra work, but...

Read more →


maple vs acacia chopping board durability

If you want a chopping board that will last 5 to 10 years of daily use, maple usually edges ahead of acacia for long term durability, while acacia is tougher on the surface and more water resistant. In practice, both hardwoods can easily outlast cheaper plastic boards, provided you oil them every 4 to 6 weeks and avoid soaking. Maple vs acacia: which chopping board is more durable? When people ask “what’s the best wood for a durable kitchen board, maple or acacia?”, they are really weighing up three things: hardness, resistance to moisture and how kind the surface is...

Read more →


Bamboo vs wood chopping boards for eco-friendliness?

If your main question is “what’s the most eco-friendly chopping board for my kitchen: bamboo or wood?”, the simple answer is this: sustainably sourced moso bamboo usually has a lower environmental impact than hardwood, especially when it grows up to 90 cm per day and reaches maturity in about 5 years compared with 20 to 40 years for many trees. That is why, for eco-friendliness alone, our Deer & Oak moso bamboo boards are the better choice for most homes. Bamboo vs wood: which chopping board is actually more eco-friendly? Bamboo and wood can both be responsible choices, but they...

Read more →