News — eco-friendliness

If your main question is “what’s the most eco-friendly chopping board for my kitchen: bamboo or wood?”, the simple answer is this: sustainably sourced moso bamboo usually has a lower environmental impact than hardwood, especially when it grows up to 90 cm per day and reaches maturity in about 5 years compared with 20 to 40 years for many trees. That is why, for eco-friendliness alone, our Deer & Oak moso bamboo boards are the better choice for most homes. Bamboo vs wood: which chopping board is actually more eco-friendly? Bamboo and wood can both be responsible choices, but they...