News — eco friendly kitchenware

If you’re asking “what’s the best eco friendly chopping board for everyday kitchen use?”, the honest answer is that Moso bamboo cutting boards are usually the strongest option, because bamboo can regrow to full height in around 3 to 5 years, compared with 30 to 50 years for many hardwoods, while still giving you a solid, long lasting surface for 5 to 10 years of regular cooking. Why are bamboo chopping boards considered eco friendly? Bamboo chopping boards are considered eco friendly because the plant grows quickly, needs fewer resources, and can be harvested without killing the root system. Moso...

If you want the most eco-friendly kitchen board today, sustainably sourced moso bamboo usually beats oak on carbon footprint and renewability, because bamboo can regrow to full height in about 3 to 5 years while oak can take 40 to 80 years to mature. That said, oak can still be a responsible choice if it is FSC certified and you keep it in use for 10 years or more. Bamboo vs oak chopping board: which is more eco friendly in real life use? When people ask “what’s the best board for an eco friendly kitchen”, the answer often comes down...

If you want the most sustainable chopping board material for everyday kitchen use, fast growing Moso bamboo is usually the top choice, especially when it is responsibly sourced and used for at least 5 to 10 years. In practical terms, a board like the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg) offers a lower environmental impact per year of use than plastic or glass, and often lower than slower growing hardwoods when you compare like for like. How to decide which chopping board material is most sustainable Sustainability is not just about what the board is made from. To...

If your bamboo chopping board has started to bow by 2 to 5 mm after a few months, it is almost always due to uneven moisture and heat. The best way to stop a bamboo board from warping is to keep both faces equally dry and oiled, avoid soaking it for longer than 10 minutes, and never leave it propped on its edge to dry on just one side. Why do bamboo chopping boards warp in the first place? Although bamboo is often marketed as very stable, it is still a natural material that reacts to water and heat. Moso...