News — moso bamboo

If you care for it properly, a quality moso bamboo chopping board will usually last 5 to 10 years in a busy home kitchen, and often longer in lighter use. With regular oiling, gentle hand washing and sensible knife use, many Deer & Oak customers keep the same eco friendly bamboo cutting board in daily rotation for close to a decade. What affects how long a bamboo chopping board lasts? The lifespan of a bamboo kitchen board is not guesswork. It mainly comes down to five very practical factors: Quality of the bamboo – Dense, mature moso bamboo lasts longer...

If you want to keep your knives sharper for longer, a well made moso bamboo chopping board is usually kinder to the edge than glass or ceramic, and broadly comparable to quality hardwood, helping most home cooks go 20–30% longer between sharpenings when used and cared for correctly. Are bamboo chopping boards good for knife sharpness? Yes, bamboo chopping boards can be good for knife sharpness, as long as you choose the right type of bamboo and use the board correctly. High quality moso bamboo, such as the boards used in Deer & Oak products, has a Janka hardness in...

If you want the most bacteria resistant everyday board for a British kitchen, a sealed moso bamboo chopping board that is cleaned within 10 minutes of use and dried upright will usually harbour fewer bacteria than a similar sized untreated wood board, while still lasting 5 to 10 years with simple care. Bamboo vs wood chopping boards for bacteria in the UK: the short answer When you compare like for like care, high quality moso bamboo tends to be slightly less absorbent than many traditional woods and is easier to dry quickly. That makes it a strong choice if you...

If you are wondering what the best everyday cutting board is for a busy UK kitchen, a moso bamboo board between 38x28cm and 45x35cm is usually the most eco-friendly and practical choice over traditional wood, lasting around 5 to 10 years with simple oiling every few months. Why choose bamboo cutting boards over wood in the UK? There are three clear reasons many UK home cooks now choose bamboo cutting boards over wood: sustainability, day to day practicality and price. Moso bamboo grows to full height in about 3 to 5 years, compared with 20 to 40 years for many...