News — moso bamboo

If you clean them properly, high quality bamboo cutting boards do not harbour more bacteria than plastic or traditional wood. In fact, studies show well maintained bamboo can reduce bacterial survival by up to 90% compared with heavily scored plastic, especially when you wash within 10 minutes of use and let the board dry fully upright. Do bamboo cutting boards harbour bacteria more than other boards? Short answer: no, they usually harbour less, provided you treat them correctly. Moso bamboo is naturally dense and has a lower water absorption rate than many soft woods. That means fewer deep knife scars...

If you want the kindest surface for your knives, a well made maple cutting board will usually keep an edge about 10 to 20 percent longer than bamboo. If you care more about eco-friendly materials and low maintenance, a high quality moso bamboo board is often the better everyday choice. The right answer depends on how sharp you keep your knives, how you cook and how you care for your board. Bamboo vs maple cutting board for knives: the short answer For knife friendliness alone, closed grain hardwoods such as maple, acacia and beech usually sit in the sweet spot....

If you want your chopping board to last 5 to 10 years, the simplest rule is this: both acacia hardwood and Moso bamboo boards should be hand washed in under 60 seconds and lightly oiled every 4 to 6 weeks. The difference is that acacia usually needs a touch more oil, while bamboo needs a touch more drying time. Acacia vs bamboo: which is easier to maintain? For most home kitchens, Moso bamboo is slightly easier to live with day to day, while acacia hardwood rewards a little extra care with richer colour and more weight. If you want a...

If you cook at home at least 3 times a week and care about eco-friendly materials, a Moso bamboo cutting board is usually better than a traditional wood board, because it is around 15 to 30 percent lighter for the same 45x35cm size, grows up to 30 times faster than hardwood and still lasts 5 to 10 years with basic care. Is bamboo cutting board better than wood for everyday cooking? For most everyday home cooks, Moso bamboo cutting boards are better than many wood boards in three clear ways: sustainability, weight and price. A 45x35cm Deer & Oak Large...