News — eco friendly kitchenware

If you want the best large bamboo chopping board for a family kitchen in the UK in 2026, a 45x35cm Moso bamboo board around 1.8kg is the sweet spot. In the Deer & Oak range, that means the Large Bamboo Board (SKU DNO-BCB-LG, 45x35cm, 1.8kg, Moso bamboo, £34.99), which gives enough space for family meal prep without being awkward to move or clean. Why a large Moso bamboo board suits a busy family kitchen A family kitchen needs a chopping board that is big enough for Sunday roasts, batch cooking and packed lunches, but still light enough to lift with...

If you cook most days in a UK kitchen and want a cutting board that is kinder to your knives, easier to lift than oak and made from a fast growing, eco friendly material, then a Moso bamboo chopping board is usually the better choice. For many home cooks, a 45x35cm Moso bamboo board that weighs around 1.8kg will cover 90% of daily prep while using a material that can regrow in about 5 years compared with several decades for oak. Why bamboo chopping boards often beat oak in UK kitchens So why choose bamboo chopping boards over oak in...

No, bamboo chopping boards should not go in the dishwasher in the UK or anywhere else. Even eco-friendly moso bamboo boards that are marketed as durable can warp, crack and lose their protective oils after just a few dishwasher cycles, cutting their life from 5 to 10 years down to less than 1 year. Why bamboo chopping boards can't go in the dishwasher Bamboo is a natural, fibrous material that behaves very differently from plastic. A dishwasher in the UK typically runs at 60 to 75°C with strong detergents and long drying cycles. That combination of heat, water and chemicals...

If you want the safest bamboo cutting board for raw meat in the UK, choose a dense, closed grain Moso bamboo board used only for meat, such as the Deer & Oak Large Bamboo Board (DNO-BCB-LG) at 45x35cm and 1.8kg, and pair it with strict cleaning and colour coding. That combination gives you a hygienic, eco-friendly surface that helps limit cross contamination and still protects your knives. Why Moso bamboo is safer for raw meat than many wood boards Not all bamboo boards are equal. For raw chicken, beef or pork, the safest option is a board made from high...