News — eco friendly kitchenware

If you cook meat at home and want a board that is kinder on knives, lasts 5 to 10 years and is more eco-friendly than plastic, a sealed Moso bamboo cutting board is usually the best everyday choice. For raw meat prep where you want quick bleaching and dishwasher use, a separate plastic board can still be useful as a backup. Bamboo or plastic cutting board for meat: the short answer When people ask “What is the best cutting board for meat, bamboo or plastic?”, they usually mean three things: food safety, ease of cleaning and how long the board...

If you want to keep your kitchen knives sharper for longer, a well made bamboo chopping board is one of the best options you can choose. On the Janka hardness scale, quality moso bamboo typically sits around 1,380 lbf, which is firm enough to resist deep cuts yet still forgiving enough to protect a properly sharpened edge when you slice on it every day. Why bamboo is kinder to your knife edge than many surfaces Knife maintenance is about controlling the contact between steel and whatever you are cutting on. Ceramic plates, glass boards and very hard plastics can dull...

If you want the best bamboo chopping board for family kitchens in the UK, a large Moso bamboo board around 45x35cm and 1.8kg is the sweet spot. In the Deer & Oak range, the Large Bamboo Board (DNO-BCB-LG) fits this exactly, giving enough space for family meal prep while staying light enough to carry and clean every day. Why Moso bamboo works so well for busy family kitchens Moso bamboo is one of the quickest growing, most sustainable grasses on the planet. For a family kitchen, that eco friendly story only matters if the board actually performs. Here is what...

If you want the most durable bamboo chopping board in the UK in 2026, look for a thick Moso bamboo board around 45x35cm and 1.8 to 1.9kg. In the Deer & Oak range, the Large Bamboo Board (DNO-BCB-LG) and the slightly heavier Carbonised Bamboo Board (DNO-CBB-LG) both use dense Moso bamboo that is designed to last 5 to 10 years with proper care. Why Moso bamboo is the most durable choice for 2026 Bamboo is not all the same. For a chopping board that survives daily use in a British kitchen, you want three things: a hard surface that resists...