News — cutting board

If you cook raw chicken regularly, the best chopping board material for raw chicken in a home kitchen is a dedicated, non porous plastic or composite board used only for raw meat, paired with a separate wooden board such as the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg) for cooked food and prep. This two board system sharply cuts the risk of cross contamination while keeping your knives and worktops safe. Why raw chicken needs its own chopping board Raw chicken can carry bacteria such as Campylobacter and Salmonella. The Food Standards Agency in the UK recommends using separate...

If you want to replace a plastic board in a UK kitchen, the best wooden chopping board for most people is the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg), because it gives enough surface for family cooking, is kind to knives, and typically lasts 5 to 10 years with simple oiling a few times a year. Why switch from plastic to a wooden chopping board? Most home cooks in the UK switch from plastic to wood for three reasons: fewer deep knife scars, less plastic waste and a nicer feel under the blade. Plastic boards often end up with...

If you cook at home at least 3 times a week and want a board that lasts 5 to 10 years, a wooden chopping board is usually the better long term choice, while a plastic chopping board suits you more if you prioritise quick dishwasher cleaning and low upfront cost. The best option for most home kitchens is a main wooden board of around 45x35cm plus a smaller plastic board kept just for raw meat or fish. Wooden vs plastic chopping board: the quick answer Here is the simple rule: choose a wooden chopping board as your main kitchen board...

If you cook raw chicken at home and want the safest option, a well sealed wooden chopping board used only for meat is usually better than a plastic board, because wood tends to trap and kill bacteria in its fibres while plastic boards often develop deep cuts that can hold germs. In a typical family kitchen that cooks chicken 2 to 4 times a week, a dense wooden or bamboo board, such as the Deer & Oak Large Bamboo Board at 45x35cm and 1.8kg, will usually stay safer for 5 to 10 years with proper cleaning and oiling, while many...