News — Butcher's Block

Still using a plastic chopping board? It might be time to switch. Discover how a carbonised bamboo board can upgrade your kitchen routine with better hygiene, durability, aesthetics, and sustainability. This in-depth guide compares carbonised bamboo, regular bamboo, and plastic boards — so you can make a smarter, eco-conscious choice.

Choosing between bamboo and plastic chopping boards? Discover how they differ in hygiene, sustainability, knife wear, and upkeep. Make the right choice for your UK kitchen with clarity and confidence.

Keep your bamboo chopping boards hygienic without damage. These UK-tested tips show how to clean, sanitise, oil, and maintain boards using lemon, vinegar, food-safe oil, and gentle scrubbing.

Discover the essential steps to season your bamboo chopping board and extend its lifespan. Learn how to properly care for and maintain your bamboo chopping board.