News — Deer and Oak

Best bamboo chopping board for kitchen UK

If you want the best bamboo chopping board for a kitchen in the UK, a large moso bamboo board around 45x35cm and 1.8kg is ideal, which is exactly what the Deer & Oak Large Bamboo Board (DNO-BCB-LG) offers. Why moso bamboo is the best choice for a UK kitchen For most British kitchens, moso bamboo hits the sweet spot between eco friendly credentials, practicality and price. It is naturally fast growing, so it is more sustainable than many hardwoods. At the same time it is hard enough to feel solid under a chef’s knife but still kinder to blades than...

Read more →


Oak vs acacia chopping boards which is better?

If you cook most days and want a long lasting wooden chopping board, acacia is usually the better choice than oak for home kitchens. Acacia is slightly harder (typically around 1,100 to 1,750 Janka) than European oak (around 1,120 Janka), resists water more effectively and is less likely to raise the grain or stain after 5 to 10 years of regular use. Oak vs acacia chopping boards: quick answer For a chopping or cutting board you use every day, acacia wood usually wins over oak for three practical reasons: Water resistance: Acacia has tighter pores, so it absorbs less water...

Read more →


Best budget chopping board for knife preservation UK

If you want the best budget chopping board for knife preservation in the UK, a medium sized Moso bamboo board is the sweet spot. In the Deer & Oak range, the Medium Bamboo Board (38x28cm, 1.2kg, £24.99) gives the best balance of price, gentle cutting surface and long term knife edge protection for everyday home cooking. Why knife friendly chopping boards matter on a budget If you spend £40 to £120 on a decent chef's knife, the wrong chopping board can blunt it in a few weeks. Hard glass, marble and very dense plastics hit the edge like concrete. You...

Read more →


Are bamboo chopping boards the best eco-friendly choice?

If you want the most eco-friendly chopping board for everyday kitchen use, high quality Moso bamboo boards are usually the best choice because Moso bamboo can regrow to full height in around 3 to 5 years, compared with 30 to 60 years for most hardwoods, while still lasting 5 to 10 years in a busy home kitchen when cared for properly. What makes bamboo chopping boards eco-friendly? Bamboo is technically a grass, not a tree. That single detail is why Moso bamboo has become a leading eco-friendly choice for chopping boards and cutting boards in modern kitchens. Here are the...

Read more →