News — cleaning cutting boards

If you want the easiest board to keep genuinely clean over 5 to 10 years of daily cooking, a well sealed wooden cutting board is usually safer and simpler to maintain than a plastic cutting board, as long as you wash it within 10 minutes of use and dry it fully after every wash. Wooden cutting board vs plastic cutting board for cleaning? So which is better for cleaning: a wooden cutting board or a plastic cutting board? For most home kitchens that wash up by hand, a quality wooden board is the better long term choice. Studies have shown...

If you want your eco-friendly bamboo chopping board to last 5 to 10 years, clean it within 2 minutes of use with hot soapy water, dry it upright for at least 30 minutes, and oil it every 3 to 4 weeks. That simple routine is the safest way to clean a moso bamboo cutting board without warping, cracking or harbouring smells. How to clean a bamboo chopping board after everyday use Bamboo is naturally less porous than many hardwoods, but it still needs a gentle, regular clean. Here is a simple routine you can follow every single day for your...

If you want your eco-friendly moso bamboo cutting board to last 5 to 10 years, the best way to clean it is to wash it by hand within 2 minutes of use using warm water and mild washing up liquid, then dry it upright within 10 minutes and oil it every 3 to 4 weeks. That simple routine keeps a bamboo cutting board safe, smooth and far less likely to crack or warp. How do you clean a bamboo cutting board day to day? Bamboo is naturally dense and less porous than many woods, but it still needs gentle care....

If you want to clean bamboo cutting boards to kill bacteria effectively, scrub them for at least 20 seconds with hot water and washing up liquid after each use, then sanitise with either white vinegar (5% acidity) or a 3% hydrogen peroxide solution and let them air dry upright for a minimum of 2 hours. Done daily, this routine keeps a quality moso bamboo board hygienic for 5 to 10 years of regular home cooking. Why bamboo cutting boards can stay hygienic for years Moso bamboo is naturally less porous than many soft woods, which means it absorbs less liquid...