News — chopping board

If you want a clear answer to what is the best bamboo cutting board for knives UK, the Deer & Oak Large Bamboo Board (DNO-BCB-LG) made from Moso bamboo, sized 45x35cm and weighing 1.8kg, is the best all round choice for protecting your knives while giving you enough space for everyday British cooking. Why Moso bamboo is kinder to your knives Not all bamboo is equal. For knife care, Moso bamboo sits in the sweet spot between too soft and too hard. Cheap bamboo boards can be glued from random strips that feel almost like plastic. They chip, swell and...

In the UK, the standard colour chopping board for fish is blue. If you want to follow UK food safety guidance at home, use a blue cutting board in your kitchen for raw fish and seafood only, and keep it separate from your boards for meat, cooked food and vegetables. UK colour codes for chopping boards in the kitchen Most professional UK kitchens follow a simple colour system so raw fish, meat and ready to eat foods never touch the same surface. At home, copying this system makes it much easier to avoid cross contamination and off smells. Blue chopping...

The best colour chopping board for raw chicken is red, following standard UK kitchen colour coding where red boards are reserved for raw meat, including chicken. If you use a dedicated red cutting board for raw chicken and keep a separate board for vegetables and cooked food, you immediately cut the risk of cross contamination in your kitchen. Why colour matters for raw chicken Raw chicken carries a higher risk of bacteria such as Campylobacter and Salmonella, so it needs its own clearly identified kitchen board. In professional kitchens across the UK, the basic colour guide is: Red chopping board:...

If you want the best wooden cutting board for kitchen use in a busy British home, a 45x35cm board made from sustainable hardwood or bamboo is ideal. In the Deer & Oak range, the Large Acacia Board (45x35cm, 2.1kg) is the top choice for most kitchens that prepare meat, vegetables and bread every day. What makes a wooden cutting board the best for your kitchen? The best wooden cutting board for kitchen cooking needs to solve a few real problems: knife damage, cross contamination, lack of space and awkward cleaning. Size, material and weight all matter more than fancy features....