News — sushi prep
Is Acacia Better Than Bamboo for Chopping Boards with Raw Fish?
If you enjoy making sushi at home or you often prep salmon, cod or prawns, you have probably wondered: is acacia better than bamboo for chopping boards with raw fish? It is a fair question. Raw fish can be a bit fussier than your usual veg and bread, so the board you choose really does matter. What raw fish actually needs from a chopping board Before we compare acacia and bamboo, it helps to know what raw fish is asking of your board. In an ideal world, a board for raw fish should be: Low porosity so it does not...