News — kitchen tips
Best Practices for Drying Bamboo Boards to Prevent Warping
If you want to keep a bamboo chopping board flat for 5 to 10 years, the best practice is to dry it upright on its edge within 5 minutes of washing, in a room between 18 and 24°C, and never leave it lying flat in a puddle or propped on a hot radiator. That simple habit prevents most warping, splitting and mould issues people see with bamboo boards. Why bamboo boards warp and how drying stops it Bamboo is a natural grass fibre that expands as it absorbs water and contracts as it dries. If one side of your board...
How to Deep Clean Acacia Chopping Boards After Meat Prep
Acacia chopping boards are beautiful, tough and kind to your knives, which is why so many of us reach for them when we are prepping meat. But once the chicken is diced and the sausages are trimmed, the important bit begins: making sure that lovely board is properly, deeply clean. If you have ever wondered how to deep clean acacia chopping boards after meat prep without ruining the wood, this guide walks you through it step by step, using methods we trust at Deer & Oak in our own kitchens. Why acacia needs different care to plastic Wooden boards behave...
Best Food-Safe Oils for Acacia and Bamboo Boards
If you have a beautiful acacia or bamboo chopping board, you already know it is more than just a bit of wood on the worktop. Look after it properly and it will look stunning, feel silky smooth under the knife and last for years. The secret? Using the best food-safe oils for acacia and bamboo boards and using them well. In this guide we will walk through which oils are safe, which to avoid and how to build a simple care routine that keeps your board looking like it has just stepped out of a Deer & Oak photoshoot. Why...
Can You Put Bamboo Chopping Boards in the Dishwasher?
If you have a beautiful bamboo chopping board sitting on your worktop, you have probably wondered at least once: can you put bamboo chopping boards in the dishwasher? After all, it is right there, humming away, doing the rest of the washing up. Tempting, isn’t it? Short answer: no, you really should not put bamboo chopping boards in the dishwasher. But there is a bit more to it than that, and a few simple habits will keep your board looking good and performing brilliantly for years. Why bamboo and dishwashers do not get along Bamboo is a natural material. That...