News — eco friendly cutting board

If you want the best all round cutting board for everyday home cooking, a high quality Moso bamboo chopping board typically outperforms beech wood for durability, water resistance and eco credentials, while still being kind to knives when it is at least 1.5 cm thick. In our tests, a 45x35 cm Moso bamboo board lasted around 5 to 10 years in a busy family kitchen with simple monthly oiling. Beech wood vs bamboo: what actually matters in the kitchen? Beech and bamboo are both popular for chopping boards, but they behave quite differently once you start slicing onions or jointing...

If you want the most eco-friendly chopping board for a busy kitchen, a well made bamboo or acacia board that lasts 5 to 10 years will usually have a lower environmental impact than a plastic board that needs replacing every 1 to 3 years. So are plastic chopping boards eco-friendly? In most home kitchens the honest answer is no, not compared with long lasting wooden options. Are plastic chopping boards eco-friendly compared with wood and bamboo? Plastic chopping boards are made from petroleum based plastics like polypropylene or polyethylene. These materials can last for decades in the environment, yet many...

If you want a bamboo chopping board to last 5 to 10 years, you should oil it every 3 to 4 weeks, because a well oiled Moso bamboo board absorbs up to 30% less water and is far less likely to crack, warp or stain. So when someone asks, "How do I keep a bamboo cutting board in good condition?", the most reliable answer is simple: clean it properly, then oil it regularly with a food safe oil. Why oil a bamboo chopping board in the first place? Bamboo is naturally dense, but it is still a natural fibre that...

The best size bamboo chopping board for vegetables in a home kitchen is typically around 38x28cm. It gives you enough space to prep several vegetables at once without crowding your knife, while still fitting comfortably on most UK worktops and in standard cupboards. At Deer & Oak, our benchmark for everyday veg prep is the Medium Bamboo Board, 38x28cm, 1.2kg, Moso bamboo, with a larger 45x35cm option for batch cooking or big families. Why 38x28cm is the sweet spot for everyday vegetables When you are chopping onions, peppers, carrots and herbs, you want a board that is big enough to...