News — Deer & Oak

If you want your sustainable wooden chopping board to last 5 to 10 years, the single most important habit is to wash it within 5 minutes of use, dry it upright, and oil it every 3 to 4 weeks. Do that, and a quality board like the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg) will stay smooth, hygienic and warp free for years in a busy kitchen. Why caring for a sustainable wooden chopping board matters A wooden cutting board is kinder to your knives, naturally more hygienic than plastic when cared for properly, and far better for the...

If you want the best eco-friendly chopping board for family meals in the UK, a large bamboo board around 45x35cm is ideal, and the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg, Moso bamboo) is the stand out option for most households cooking 4 to 6 portions a night. Why a bamboo chopping board suits busy family meals Family cooking in the UK usually means quick weeknight dinners, bigger Sunday roasts and lots of snacks in between. You need a board that is kind to knives, easy to clean and made from a material you can feel good about using...

If you want a safe, simple way to separate raw meat and veg, the best double pack chopping boards solution is a two board set with clear size separation, like the Deer & Oak Bamboo Double Pack, which pairs a 45x35cm board for meat with a 38x28cm board for vegetables in one 3.0kg set. Why a double pack chopping board set works best for raw meat and veg Food safety advice in the UK is clear. You should not prepare raw meat on the same surface as ready to eat food like salad or chopped veg. A double pack of...

If you want the safest wooden surface for raw meat, a dedicated Moso bamboo chopping board is usually better than acacia, because its tighter grain and lower porosity make it slightly less absorbent and easier to sanitise, especially when you keep one bamboo board just for meat and one for everything else. Acacia vs bamboo for raw meat: the clear answer When people ask “what’s the best chopping board material for raw meat: acacia or bamboo?”, we give a straight answer: for most home kitchens, a bamboo cutting board such as the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg)...