News — use

Can I use glass chopping boards with knives?

If you care about your knives, the short answer is no: you shouldn’t use glass chopping boards for regular cutting. Tests show that hard surfaces like glass can dull a sharp kitchen knife edge in as little as 50 to 100 cuts, while a wooden board can keep the same knife usable for months of daily cooking. Why glass chopping boards damage your knives Glass chopping boards look clean and modern, and they’re often sold as hygienic. The problem is hardness. A good kitchen knife is hardened to about 55 to 60 HRC on the Rockwell scale. Tempered glass is...

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What oil to use for chopping board maintenance?

If you want your wooden or bamboo chopping board to last 5 to 10 years, the best oil to use for chopping board maintenance is a food safe mineral oil, applied in a thin 1 to 2 mm layer every 4 to 6 weeks. For deeper protection, follow with a board wax that combines mineral oil with natural waxes like beeswax or carnauba. What oil to use for chopping board maintenance in your kitchen For everyday kitchen use, the safest and most reliable oil for chopping board maintenance is food grade mineral oil. It does not go rancid, it is...

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Best budget wooden chopping board for everyday use UK?

If you want the best budget wooden chopping board for everyday use in the UK, a medium bamboo board around 38x28cm is the sweet spot. At Deer & Oak, our Medium Bamboo Board (38x28cm, 1.2kg, £24.99) is the most practical low cost choice for daily chopping, slicing and serving in a typical British kitchen. Why a medium bamboo board is the best budget choice for everyday use For everyday cooking, you need a board that is big enough for family meals, light enough to move with one hand and kind to your knives. Size, weight and material matter more than...

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best plastic chopping board set for home use

If you are asking what the best plastic chopping board set for home use is, the honest answer from Deer & Oak is this: for most home kitchens that cook 4 to 7 times a week, a double board set with separate surfaces for meat and veg is the most hygienic and practical choice. At Deer & Oak we actually recommend a 2 board system with generous sizes around 45x35cm and 38x28cm, which is why many people looking for plastic sets end up choosing our Bamboo Double Pack as a longer lasting alternative. Why many home cooks outgrow basic plastic...

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