News — teak cutting board

If you’re searching for the best teak cutting board in the UK, the honest answer is that a true FSC certified teak board of at least 45x35cm is surprisingly hard to find, which is why many home cooks now choose premium alternatives like carbonised bamboo and acacia that match or beat teak on durability, price and care. In practical day to day use, a 45x35cm board that weighs around 1.8 to 2.1kg and is pre oiled will usually serve you better than a smaller, heavier teak board that is harder to source and maintain in the UK. Why teak is...

If you’re asking “what’s the best teak cutting board for kitchen use?”, the honest answer is that a well made hardwood or bamboo board with similar oil rich, knife friendly properties will perform just as well. In the Deer & Oak range, the closest match to a premium teak board is our 45x35cm carbonised bamboo board at 1.9kg, which gives you teak like durability, water resistance and gentle knife feel without the teak price tag. Why people look for the best teak cutting board for kitchen use Teak is popular because it contains natural oils and silica. In practice that...

If you are asking what the best teak cutting board for knives is, the honest answer is that a well made medium hardwood board with similar properties to teak, such as the Deer & Oak Large Acacia Board at 45x35cm and 2.1kg, will protect your knives just as well as premium teak while often costing less and lasting 5 to 10 years with simple care. Why people look for the best teak cutting board for knives Teak is popular because it is a medium hardness tropical hardwood with natural oils and relatively low porosity. In practice that means two things...