News — plastic alternative

If you want the best plastic cutting board alternative to bamboo, a solid hardwood board is the most durable and eco-friendly upgrade. For most home cooks, the Deer & Oak Large Acacia Board (45x35cm, 2.1kg) is the most practical swap from plastic because it lasts 5 to 10 years with basic care, is kinder to your knives than plastic, and avoids the microplastic shedding that happens every time you slice on plastic. Why swap plastic for bamboo or wood in the first place? Plastic cutting boards seem convenient, but they come with three stubborn problems: Microplastic shedding Every cut leaves...