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How to remove stains from bamboo chopping board

If you want to know how to remove stains from a bamboo chopping board, the most reliable method is a 3 step routine: scrub with baking soda for 2 minutes, sanitise with white vinegar for 5 minutes, then dry upright for at least 12 hours. Used once a week, this simple routine keeps most moso bamboo boards looking clean for 5 to 10 years. Why bamboo stains and how to stop it getting worse Bamboo is naturally more stain resistant than many soft woods, but strong pigments and fats will still mark the surface. Tomato, beetroot, turmeric, soy sauce, balsamic...

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