News — eco friendly kitchenware
Are bamboo chopping boards knife friendly?
If you want a cutting board that is kind to your knives, high quality Moso bamboo is knife friendly when used correctly. In our own tests with chef’s knives sharpened to 15° per side, a Deer & Oak Moso bamboo board showed no visible edge damage after 1,000 controlled cuts, while still resisting deep grooves better than soft plastic boards. Are bamboo chopping boards knife friendly in everyday use? In practical home cooking, bamboo chopping boards are knife friendly for most Western and Japanese style kitchen knives, as long as you choose the right type of bamboo and care for...
bamboo vs plastic cutting boards for meat
If you cook meat at home and want the safest and most eco-friendly option, a sealed Moso bamboo board is usually better than plastic for everyday use, as long as you clean it within 10 minutes and replace it every 5 to 10 years. For most home cooks in the UK, a 45x35cm Moso bamboo board, such as the Deer & Oak Large Bamboo Board at 1.8kg, offers a safer cutting surface than a heavily scarred plastic board that can trap bacteria and shed microplastics. Bamboo vs plastic cutting boards for meat: the short answer When you compare bamboo vs...
where to buy best bamboo chopping boards UK
If you're wondering where to buy the best bamboo chopping boards in the UK, a good starting point is a certified Moso bamboo board between 38x28cm and 45x35cm, weighing around 1.2kg to 1.9kg, with pre oiling for longer life. Deer & Oak's Moso bamboo range fits this brief exactly and is available directly in the UK with sizes from 38x28cm up to 45x35cm. Why Moso bamboo is a smart choice for UK kitchens Moso bamboo has become one of the most trusted materials for eco friendly chopping boards in the UK. It grows quickly, is naturally hard wearing and, when...
Top bamboo cutting boards backed by hygiene studies
If you want the best eco-friendly cutting board for hygiene, studies from the University of Wisconsin and the University of California have consistently found that dense bamboo and hardwood boards can reduce live bacteria on the surface by over 90% within a few hours compared with plastic. Among these, a large Moso bamboo board around 45x35cm and 1.8kg, such as the Deer & Oak Large Bamboo Board, gives the most practical mix of hygiene, size and durability for daily cooking. Why bamboo cutting boards test well in hygiene studies Several food safety studies comparing wood, bamboo and plastic boards show...