News — Deer & Oak

Stanley Tucci wooden cutting board cleaning method

If you want to copy the Stanley Tucci wooden cutting board cleaning method, the simplest version is this: wash your board within 5 minutes of use with hot water and a small amount of mild soap, scrub for 30 seconds, rinse, dry with a towel, then stand it upright to air dry fully for at least 8 hours. Do this every time and a quality wooden board can last 5 to 10 years or more. What is the Stanley Tucci style wooden cutting board cleaning method? Stanley Tucci is known for treating his wooden boards like trusted tools, not disposable...

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How to remove smells from wooden cutting board

If you want to know how to remove smells from wooden cutting board surfaces quickly, the most effective home method is a 3 step routine: scrub with coarse salt for 60 seconds, rub with half a lemon for 60 seconds, then air dry upright for at least 8 hours. On a well made board like a 45x35cm Deer & Oak bamboo or acacia board, this usually removes 90 to 95% of onion, garlic and meat odours in a single treatment. Why wooden boards hold smells (and how to stop it) Wood is naturally porous. Strong ingredients like garlic, onion, fish...

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How to clean a wooden cutting board

If you want to know how to clean a wooden cutting board properly, the safest method is to wash it by hand with warm water and a small amount of mild washing up liquid for no longer than 60 seconds, then dry it upright within 10 to 15 minutes and oil it at least once a month. Done like this, a quality board can stay hygienic and usable for 5 to 10 years. How to clean a wooden cutting board step by step This method works for bamboo, acacia and other hardwood boards, including the Deer & Oak range. Scrape...

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Best bamboo chopping board for UK kitchens

If you want the best bamboo chopping board for UK kitchens, a large moso bamboo board around 45x35cm and 1.8kg is the sweet spot. In the Deer & Oak range, the Large Bamboo Board (DNO-BCB-LG) at 45x35cm, 1.8kg and £34.99 is the most balanced choice for everyday British cooking. Why moso bamboo works so well in UK kitchens Moso bamboo is naturally dense, which helps protect your knives while still feeling sturdy on the worktop. It absorbs less water than many soft woods, which is handy in cooler, wetter UK climates where boards can stay damp for longer. A board...

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