News — best plastic cutting boards for raw meat

If you want the best plastic cutting boards for raw meat, the safest approach is to dedicate at least one board that is used only for raw meat, is non porous, has a juice groove, and is large enough to hold a whole chicken of around 1.5 to 2.0 kg without drips. In practice, that means a board of roughly 45x35cm with a clearly visible colour or label so it never gets mixed with your vegetable boards. Why plastic style hygiene rules matter for raw meat Food safety guidance in professional kitchens is very clear: raw meat must be prepared...