News — acacia board oiling

If you want your cutting boards to stay safe and last 5 to 10 years, the simplest rule is this: wash plastic boards hot and often, and oil wooden boards regularly. In practice that means plastic boards can go through a 60°C dishwasher cycle, while wooden boards like our 45x35cm Deer & Oak Large Bamboo Board need hand washing and a light oiling every 3 to 4 weeks. Wooden vs plastic cutting boards: which should you choose? Both wooden and plastic cutting boards can be hygienic if you look after them properly. The difference is in how they age and...