News — acacia board cleaning

If you want the best everyday cleaning routine for premium acacia cutting boards, wash your board within 2 minutes of finishing prep, using warm water at about 40–45°C, a mild washing up liquid, and a soft cloth, then dry it upright for at least 30 minutes. Follow that simple routine every single time you use your board and you can keep a Deer & Oak acacia board looking fresh for 5–10 years of daily cooking. Why acacia needs a specific everyday routine Premium acacia boards, like the Deer & Oak Large Acacia Board (45x35cm, 2.1kg), are dense, naturally water resistant...

If you love the warm grain of acacia but also love the idea of an easy life with the dishwasher, you might be wondering how to get the best of both. Acacia is one of the most beautiful woods for the kitchen and makes some of the best chopping boards for UK homes that care about safety and style. But is it really dishwasher friendly, and what should you look for? Are Acacia Chopping Boards Dishwasher Safe in the UK? Let’s start with the honest bit. No quality wooden board, including acacia, is truly dishwasher safe. Not in the way...