News — wooden boards

If you want your wooden cutting board to last 5 to 10 years without cracking, the simplest method is to oil it once a month with a food safe mineral oil, letting it soak for at least 20 minutes before wiping off the excess. That single habit protects the fibres, keeps water out and helps your board stay smooth and hygienic. Why you should oil wooden cutting boards Wood is naturally porous. Every time you wash a board, water gets into those pores and slowly dries the wood out. Without oil, a 45x35cm board can start to warp or show...

If you want to keep your knives sharp for 5 to 10 years of regular use, the best chopping board is a medium to large wooden board made from end grain or fine grain hardwood or bamboo, such as a 45x35cm acacia or bamboo board that is at least 2cm thick. These boards are soft enough to protect the cutting edge, yet firm enough to stay flat and safe under the knife. Why your chopping board matters more than your sharpener You can own a £150 chef's knife and still end up with a dull edge in a few weeks...

If you want your wooden cutting board to last 5 to 10 years, the best oil to use is 100% food grade mineral oil applied in a thin coat every 4 to 6 weeks. For extra protection, pairing mineral oil with a natural wax conditioner keeps boards like our 45x35cm Deer & Oak Large Bamboo Board and 45x35cm Large Acacia Board sealed, hydrated and less likely to crack. Why mineral oil is best for wooden cutting boards When people ask “what oil is best for wooden cutting boards?”, they usually want three things: safety, long life and easy care. Food...

If you want your wooden cutting board to last 5 to 10 years instead of just 1 to 2, you should oil it every 2 to 4 weeks after cleaning. Oiling right after the board has fully dried keeps water out, stops cracks from forming and helps your board stay up to 3 times more resistant to warping and staining. Why oil wooden cutting board after cleaning? Wood and bamboo are naturally porous. When you wash a board, water is pulled into those pores. If you leave the board bare, that moisture can escape unevenly which leads to warping, raised...