News — maple chopping board maintenance

If you want your chopping board to last 5 to 10 years, the maintenance rule is simple: wash by hand in warm water, dry upright within 30 minutes, and oil every 3 to 4 weeks. Whether you choose acacia, bamboo or maple, this basic routine protects the board from warping, cracking and staining. How to maintain acacia vs bamboo vs maple chopping boards day to day Day to day care is almost identical for acacia, bamboo and maple, but each wood responds slightly differently to water and heat. 1. Washing after each use Use: Mild washing up liquid, warm (not...