News — glass chopping board

If you want the best everyday cutting board for your knives and worktop, a bamboo chopping board is usually the better choice than a glass chopping board. A Moso bamboo board like the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg) typically lasts 5 to 10 years with simple oiling, while protecting your knives far better than any glass kitchen board. Bamboo vs glass chopping board: quick answer For 95% of home kitchens, bamboo wins the bamboo chopping board vs glass chopping board comparison. Glass chopping boards are hard, noisy and can blunt a sharp knife in a few weeks...

If you want the best everyday cutting board for sharp knives and quieter prep, a bamboo chopping board is usually better than glass. In home tests over 6 months, Moso bamboo boards such as our 45x35cm Large Bamboo Board (1.8kg) caused visibly less knife wear and less noise than standard 40x30cm glass boards, while still lasting 5 to 10 years with simple oiling. Bamboo vs glass: quick answer for real kitchens For most home cooks, a bamboo chopping board is kinder to knives, safer under the blade and nicer to use day to day than glass. Glass boards only really...