News — Deer & Oak

If you are wondering whether wooden cutting boards can harbour bacteria, the short answer is yes, any board can, but good quality wooden and bamboo boards that are cleaned within 10 minutes and dried upright typically show lower live bacteria levels than plastic boards with deep knife scars. The safest option for everyday home cooking is a well sealed wooden or bamboo board, used with simple habits like separate boards for meat and veg, hot soapy water and regular oiling. Do wooden cutting boards really harbour more bacteria? It is a common worry, especially if you cook meat or prepare...

If you cook most days and want one primary board, maple cutting boards are usually the better choice than walnut for daily chopping because hard maple sits at about 1450 Janka hardness, which is slightly tougher and longer wearing than walnut at roughly 1010, while still being gentle on knives. Walnut boards shine when appearance and serving matter most, so the best option for a busy home cook is often maple for prep and walnut as a secondary serving or carving board. Maple vs walnut cutting boards: quick answer If you are asking “what’s the best wood for an everyday...

If you want the best everyday cutting board for your knives and worktop, a bamboo chopping board is usually the better choice than a glass chopping board. A Moso bamboo board like the Deer & Oak Large Bamboo Board (45x35cm, 1.8kg) typically lasts 5 to 10 years with simple oiling, while protecting your knives far better than any glass kitchen board. Bamboo vs glass chopping board: quick answer For 95% of home kitchens, bamboo wins the bamboo chopping board vs glass chopping board comparison. Glass chopping boards are hard, noisy and can blunt a sharp knife in a few weeks...

If you want a straight answer, the best wooden chopping board set for everyday use is a two board combo that covers both family meals and quick prep. In Deer & Oak terms, that means pairing a 45x35cm board with a 38x28cm board, like our Bamboo Double Pack (DNO-BCB-2PK) at £49.99, which gives you one large board for roasts and batch cooking and one medium board for daily chopping. Why a two board wooden set works best for everyday cooking Everyday cooking usually means three things: quick veg chopping, regular meat prep and the odd bigger job like carving a...