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best way to clean wooden cutting board UK
The best way to clean a wooden cutting board in the UK is to wash it within 2 minutes of use with hot (around 50–60°C) soapy water, scrub for at least 30 seconds, rinse, then dry it upright for a minimum of 4 hours before storing. For deeper hygiene, especially after raw meat or fish, use white vinegar or a 3% hydrogen peroxide rinse, then oil the board every 4 to 6 weeks so it lasts 5 to 10 years. Step by step: best way to clean a wooden cutting board UK Wooden boards do not belong in a dishwasher....