News — chopping board colour

If you want to follow UK food safety guidance, the chopping board colour for raw meat is red. In a colour coded kitchen system, you use a red cutting board only for raw beef, lamb and pork, a separate board for raw poultry, and never mix them with boards for cooked food or vegetables. Why red chopping boards are used for raw meat Professional kitchens across the UK use a simple colour system so everyone knows exactly what each board is for. For raw meat, the standard is: Red chopping board for raw red meat such as beef, lamb and...