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Best food grade mineral oil for bamboo chopping boards UK
If you want a direct answer: the best food grade mineral oil for bamboo chopping boards in the UK is a clear, odourless, USP or BP certified white mineral oil applied in 10 to 15 ml coats every 4 weeks. On a 45x35cm Moso bamboo board, like the Deer & Oak Large Bamboo Board, that amount fully saturates the surface without leaving a sticky film and keeps the board going strong for 5 to 10 years. Why food grade mineral oil is best for bamboo boards Bamboo, including Moso bamboo, behaves differently from plastic or glass. It is a natural...