Introducing our premium carbonised bamboo chopping board set, combining rich aesthetics with smart, functional design. Perfect not only for chopping and meal preparation but also for serving charcuterie spreads, breads, and cheeses. A stylish addition to any elegant kitchen.
Material: 100% eco-friendly organic bamboo, carbonised at 260°C / 500°F for extra durability and a deep, dark finish.
Performance: Functions like a high-end butcher’s block chopping board. Ultra-strong, durable, and versatile — stable enough for daily use.
Water Resistant: Carbonisation reduces moisture absorption, helping prevent cracks, warping, and swelling over time.
Hygienic: Naturally non-porous, antibacterial, and antimicrobial. Resists knife scarring and helps reduce hidden bacteria growth.
Low Maintenance: Pre-oiled with food-safe vegetable oil to resist stains, odours, and moisture retention.
Preservation: Simple handwashing and monthly oil treatment will keep these boards in top condition.
Knife-Friendly: Gentle on knife blades while remaining resilient to scratches and cuts.
Environmentally Friendly: A sustainable, renewable alternative to traditional hardwood chopping boards.
Juice Grooves & Handles: Built-in grooves catch crumbs and liquids, while side handles make lifting, serving, and transferring ingredients easy.
Convenient Storage: Each board features a hanging hole for quick drying and space-saving storage.
Sizes: Large 42 x 28 cm, Medium 30.5 x 20 cm, and Small 23 x 15 cm (all 1.5 cm thick).
Please note: Bamboo boards are not dishwasher safe.