News — eco friendly

If you care about what goes into your food, it makes sense to care what you prepare it on too. For many UK home cooks, the big question is simple: what is the best eco-friendly chopping board for everyday cooking that still feels solid, looks beautiful and actually lasts? Plastic boards are cheap, but they mark easily and do the planet no favours. Glass is a knife-ruining nightmare. So most eco-conscious cooks end up choosing between wood and bamboo. That is where things get interesting. What actually makes a chopping board eco-friendly? Before we crown a winner, it helps to...